Moldovan bubble with a clear sparkle. Light yellow in color with some greenish hues. It tastes as it looks: fresh, with citrus and white fruits. And with a pure mouthfeel that also contains some peach. Nimble and refined. The main ingredient is Cabernet Sauvignon, which is usually used for the Blanc de Cabernet.
Food pairing: Goes well with: light fish, seafood, salads, lunch dishes. Short description Fresh, festive Moldovan bubble with white fruit, citrus and some peach.