Silky soft Pinot Noir. With the bright red color that is so typical of this grape. The red fruit predominates in both the aroma and taste: raspberries, strawberries, berries and cherries. And rose petals. The light spiciness and subtle wood give the wine spice. It feels wonderfully velvety due to the silky soft tannins, but at the same time remains fresh due to its pleasant acidity.
Food pairing:A juicy wine that can be used throughout the day: with lunch, drinks or dinner. Just like the wine, the dishes should not be too heavy. The nice thing about such a Pinot Noir is that as a red wine it also goes well with fish, duck breast, mushroom risotto, cranberry pate, white fish, chicken salad, veal roulade, creamy soups
Special Mention: James Suckling - 91 points (2016) “A pretty pinot with dried strawberry and rose petal aromas. Hints of cedar. Medium body, bright acidity and a fresh finish. Excellent value. Drink now. Screw cap.”